跨学科护理从这里开始：在研究生医学培训中放大营养师的声音

Amplifying Dietitian Voices in Graduate Medical Training BY MELISSA STIFFLER, RD, LD In today’s evolving health care landscape, integrating nutrition into primary care is more critical than ever. Unfortunately, nutrition education—including emphasis on the importance of referring to dietitians—is lacking in medical training. By including dietitians in graduate medical education clinical settings, a gap can be bridged between clinical nutrition and medical education. Nutrition Education in Medical Residency Training Clinical practice guidelines for the management of diabetes, hypertension, and CVD consistently endorse lifestyle modifications as foundational components of standard care.1-3 Despite strong evidence linking diet and lifestyle to the prevention and management of chronic disease, many physicians and medical students feel unqualified to discuss dietary recommendations.4 A critical yet often …