原文开头
Best & Worst Soups Soup is one of the greatest comfort foods around. Nearly 90 percent of consumers said they had recently bought some, according to a survey from market research company Mintel. It satisfies many needs: About half said they eat soup for lunch or dinner, but also when they’re sick—and some even have it for breakfast. We tested 30 chicken noodle, minestrone, and lentil soups. Our team sampled ready-to-eat soups (not condensed) from a mix of classic brands like Campbell’s and Progresso, newer ones such as Kettle & Fire and Proper Good, and private-label options from Aldi, Target, and other stores. …
摘自《消费者报告》(Consumer Reports)2026年1月刊。仅引用开头一小段供了解文章,版权归原刊所有,全文请阅读原刊。