Assessing the net climate benefits of improved grazing intensity in global rangelands · R. S. Powell et al.
原文开头
Robert S. Powell1,2*, Steven J. Davis3,4, David G. Encarnation1,2, Johannes Piipponen5, Jinfeng Chang6, Courtney M. Currier1,2, Karl- Heinz Erb7, Samuel Eze8, Chaopeng Hong9, Pierre Ploton10,11,12, Shuai Ren13, Pete Smith14, Jishuai Su15, Giuseppe Tempio16, Cesar Terrer17, Dominik Wisser16, Fengwei Xu17,18, Adam F. A. Pellegrini1,2,3* Improved rangeland grazing could mitigate climate change through carbon dioxide (CO2) sequestration in soils and vegetation. However, altering grazing practices to increase ecosystem carbon storage may also decrease livestock production and/or increase greenhouse gas emissions through the supply chain, such that the net emissions impacts remain unclear. …
摘自《科学》(Science)第392卷 第6803期 · 2026年6月11日,R. S. Powell et al.。仅引用开头一小段供了解文章,版权归原刊所有,全文请阅读原刊。